Yesterday I mentioned on Twitter that I made my super famous taco dip for my coworkers...and I may have hinted that I would share the recipe with you guys in time for your weekend bbq's.
Well...here it is!
First, let me preface this by saying that by "famous" I mean that peeps are always asking me to bring it to parties and bbq's...not that I make it for celebs or have been on the Nate show for it...hee hee!
Now...let's get down to business...
You will need:
(2) bricks of cream cheese (softened)
(1) 16 oz. container of sour cream
(1) small jar of salsa (I use mild)
(1) small can of sliced black olives
(1) envelope of Ortega taco seasoning
shredded cheddar cheese
Mix together in a bowl: the cream cheese, the sour cream, and the taco seasoning.
Once blended, spread in an rectangular baking dish.
Spread the salsa on top of the cream cheese mixture.
Spread the shredded cheddar cheese generously over the salsa and cream cheese mixture.
Garnish your dip with the sliced black olives.
That's it! Serve your dip with some tortilla chips (I like to use the "Scoops" type) and enjoy!